DOLOMITI of alpine hut


The Dolomiti of Alpine hut is a fresh cheese, produced with pasteurized whole milk , flavor fresh.

It’s soft and melted in the mouth with some flavor from milk, yogurt and butter.

Alpine hut milk gives a unique taste to this wonderful cheese, absolutely to try it…

You can use as table’s cheese or use in light dishes and salads.

Seasoning: 30 days

Out of stock


Additional information

Weight 0,5 kg


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